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Allergy Update
Valued Guest: As of January 3, 2023, our bakery partner’s burger/sandwich bun now contains small amounts of sesame flour. If you have an allergy, please ask for a gluten-free bun, Grand Central Bakery bun, or lettuce wrap. Thank you for understanding.
Limited-time menu items highlighting the best Northwest ingredients
Pretzel bun, local beef patty, Jacobsen Salt Co. Bratwurst seasoning, NW Gourmet garlic aioli, roasted cabbage with whole grain mustard, and Tillamook Swiss cheese. (810 Cals)
Pumpkin butter blended with your choice of real ice cream or plant-based, non-dairy Cosmic Bliss®. Then topped with dairy or coconut whipped cream. (770-1340 Cal)
Ice cream or plant-based, non-dairy Cosmic Bliss® topped with Oregon Fruit apple pie filling, Kate's Ice Cream cinnamon oat walnut crumble and topped with dairy or coconut whipped cream. **Made with Tree Nuts** (400-420 Cal)
Baby Spinach, Red Leaf Lettuce, Matchstick Radishes, Yellow Squash and Sweet Mix of Microgreens (20 Cals)
Crispy sweet potato fries. (340-670 Cal)
Fresh Beef Burgers
A 100% plant-based burger made with a Beyond Burger® patty and topped with GOOD PLANeT FOODS® Vegan Pepper Jack, Secret Aardvark® Vegan Aioli, lettuce, tomato and red onions. (710 Cals)
Turkey patty, garlic herb aioli, red onions, pickles, lettuce(470 Cal)
The Number 6 Burger —1/4 Lb. Grass Fed, Grass Finished Carman Ranch Beef Patty, Face Rock Two-Year Aged White Cheddar, Mayo, Tomato, Red Onion, Pickles on a Grand Central Bakery Brioche Bun.(620 Cal)
Tillamook® cheddar, mayo, ketchup, pickles, tomato & lettuce
(600 Cal)
1/4lb or 1/2lb, American cheese, Burgerville spread, ketchup, pickles, tomato & lettuce(1/4lb -540, 1/2lb - 790 Cal)
Bacon, Tillamook® cheddar, mayo, red onions, pickles, tomato & lettuce(700 Cal)
Two small patties, American cheese, Burgerville spread, & ketchup on a plain bun
(490 Cal)
Small patty, American cheese, Burgerville spread & ketchup
(380 Cal)
Small patty, Burgerville Spread & ketchup
(340 Cal)
Crispy chicken topped with creamy mayo and spicy Secret Aardvark Sauce. Then we pile it high with poblanos, jalapenos, Serrano peppers and onions. (650 Cals)
Grilled chicken topped with creamy mayo and spicy Secret Aardvark Sauce. Then we pile it high with poblanos, jalapenos, Serrano peppers and onions. (470 Cals)
Crispy Chicken, Garlic Herb Aioli, Red Onion, Pickles, Lettuce(610 Cal)
Grilled chicken topped with garlic herb aioli, red onions, pickles, and lettuce. (440 Cals)
Golden-fried white meat chicken tenders and crispy fries with your choice of dipping sauce(770 Cal)
Turkey Patty, Garlic Herb Aioli, Red Onion, Pickles, Lettuce(420-460 Cal)
Crispy Wild Alaskan Halibut Fillet, Tartar Sauce(460 Cal)
Golden-fried halibut pieces served with tartar sauce, cole slaw, fries, & lemon wedge(690 Cal)
Made with your choice of local ice cream or plant-based, non-dairy Coconut Bliss®
Ice cream or plant-based, non-dairy Cosmic Bliss® topped with Holy Kakow® Chocolate, dairy or coconut whipped cream and then topped plant-based black and white sprinkles.
Ice cream or plant-based, non-dairy Cosmic Bliss® topped with Oregon strawberries, dairy or coconut whipped cream and then topped plant-based black and white sprinkles.
Hot and Crispy
Lightly salted, crispy and hot(400-510 Cal)
Meals include choice of kids’ side and drink
Chicken and beef are antibiotic free
Two golden-fried white meat chicken tenders with your choice of dipping sauce(280-650 Cal)
Two pieces of golden fried halibut served with tartar sauce, & lemon wedge
(220-590 Cal)
Small patty, American cheese, Burgerville Spread & ketchup on a plain bun(410-780 Cal)
Small patty, Burgerville Spread & ketchup on a plain bun(370-740 Cal)
(230 cal)
(210 cal)
Burgerville Spread, vinaigrette, BBQ sauce, chipotle mayo, garlic aioli, honey mustard, ranch, tartar sauce(70-300 cal)
Option to substitute for gluten-free bun(250 cal)
Cheddar(80 cal)
Bacon (120 Calories)